Fruit Salsa

2 Granny Smith Apples, peeled
1 Kiwi
1 cup strawberries
2 TBS apple jelly
2 TBS brown sugar
1 Large orange

Finely chop the apple, kiwi, and strawberry; heat jelly in microwave for 30 seconds; zest and juice orange.  Mix fruit, jelly, zest and juice.  Chill for several hours.  Serve with cinnamon tortilla chips.

Thank you, Gina!