Their favortie

Crepes

1 cup whole milk
2 eggs
1 cup flour
1 1/2 tbs butter melted

cream cheese
strawberries or fresh fruit of your choice
powdered sugar and/or fruit jam/jelly

Blend the crepe ingredients together until nice and smooth. Cook until just light brown in a small (about 7" or so) skillet prepared with non-stick spray. Just a light coat of the batter spread around the bottom by tilting the pan - a medium scoop from Pampered Chef or small ladel works well. Turn gently so you don't tear or make your kids laugh with your circus act tossing them to turn (yes, I can do this very well, thank you very much!).

Combine the cream cheese and whatever fruit, jam or sugar you want and place about 2 tablespoons in the center of a crepe. Roll up, sprinkle with more sugar if you want your kids climbing the walls today and enjoy!

By-the-way, notice they are being served on paper plates - cheap paper plates!!